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Hunter Education

Our Hunter Education classes have been moved and can be viewed online at register-ed.com.

Hook and Cook (Paintsville Lake) - Johnson County

 The course covers basic concepts including fish identification, biology, fish habitat, equipment, conservation, improving water quality, licensing/regulations, proper selection and use of cooking tools, cooking safety, fish fileting techniques, recipes, proper food handling and storage techniques.  location selection, target areas, casting techniques, knot tying, both artificial and live bait selection, how to bait a hook, hook removal, safety, when to fish (time of day/time of year), fileting fish, food preparation and cooking, and food sampling.

Dates:

10/23/2021

Categories:
Educational / Workshops / Seminars , Fishing Events (Non-boating), Hook And Cook

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